Tuesday 18 September 2018
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4 months ago

Coffee and cocoa in latitude 0 ° attract tourists in the Chocó Andino

Ecuadornews: The Choco Andino not only stands out for being one of the most biodiverse regions in the world and for the history that exists behind the pre-Inca culture of the Yumbos. Its soil is suitable for agricultural undertakings, which is why they have focused on specialty coffee and fin...

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هذه الصفحة هي مجرد قاریء تلقائي للأخبار باستخدام خدمة الـ RSS و بأن نشر هذه الأخبار هنا لاتعني تأییدها علی الإطلاق.

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